Monday, 16, August 2021

5 Vegan And Vegetarian Summer Dishes You Can Find At Our London Hotels

Across our bars and restaurants at The Doyle Collection, we are proactively creating delicious menus that cater to both vegans and vegetarians, while deepening our commitment to local, sustainable suppliers that work around each hotel’s location, such as cheese artisans Paxton & Whitfield in London.

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Thursday, 27, May 2021

A Message From Our CEO, Pat King

As a family-owned hotel group which spans over 8 decades, operating as a company which is consciously responsible and sustainable in every possible facet is at the heart of our business. 

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Monday, 10, May 2021

Darkness into Light

In May our Irish hotels took part in the annual Darkness into Light event, to raise awareness of suicide prevention.

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Sunday, 09, May 2021

We Are Proud To Support TreeAid

We are immensely proud to be working with TreeAid, as part of our team recognition programme.

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Sunday, 09, May 2021

7 Reasons Why We Serve Rathfinny Wine From Sussex

Why we have partnered with such a sustainable British winery, Rathfinny Wine, who produce award-winning sparkling wine.

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Sunday, 09, May 2021

Our Commitment To Serving Sustainable, Vegan & Organic Wine

We have expanded our range of sustainable, vegan and organic wine across our fabulous restaurants and bars.

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Sunday, 09, May 2021

How We Are Reducing Our Paper Use

We are always looking for ways we can make our luxury hotels more sustainable.

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Sunday, 09, May 2021

Our Commitment To Biodiversity

How our luxury hotels are committed to helping to protect biodiversity in our local communities and cities.

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Monday, 26, April 2021

How We Manage Our Waste & Water Sustainably

We have a long term sustainability strategy in place across our luxury hotels to reduce the resources we use.

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Monday, 26, April 2021

Our commitment to renewable energy

Our British hotels are powered by renewable energy, the only luxury hotel group to do so.

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